Hi ! ꒰⑅•ᴗ•⑅꒱


Tomato egg or 蕃茄炒蛋  is a humble but delicious dish. It's home style Chinese recipe therefore it's easy to do and just using few ingredients that everyone has in their kitchen.  Get ready to cook a really tasty dish in just few minutes! ٩(•̤̀ᵕ•̤́๑)ᵒᵏᵎᵎᵎᵎ

•  Egg
• Tomato
• Taiwanese noodles
• Salt
• Soy sauce
• Honey

 First we cut the tomatoes in eight pieces each. For two people we used six tomatoes.



Break and mix the eggs. Throw them on a non -sticky pan. Stir until the egg is cooked.


Prepare a big pot with water and bring it to boil.

Mix the tomatoes, egg and add a little bit of honey. Stir.

Add the noodles to the boiling water and cook for four minutes aprox.

 Add soy sauce to the egg and tomato mix and and stir. And it's done!